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2005 T-bar-T Cabernet Franc
This is a rare and exciting release. We only bottle T-bar-T Cabernet Franc in exceptional vintages. So far, there have been four bottlings in 30 years. Production is very limited.
Food pairing
Made for rich dishes like braised lamb shank. Great with prime rib, duck with olives and venison dishes.Made for rich dishes like braised lamb shank.
Accolades
New release, not yet reviewed. The prior vintage received 92 points in Wine Enthusiast.
Total production: 268 cases.
Technical Data
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